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Finkelstein Memorial Library (4)
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Marsico, Katie
(6)
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21st Century Basic Skills Library Your Healthy Plate (6)
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1)
Your healthy plate: Fruits
Author
Marsico, Katie
Series
21st century basic skills library. Level 3
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Publishing
Pub. Date
©2012.
Language
English
Book
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Description
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Explains what fruits are and the health benefits of eating them.
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2)
Your healthy plate: Protein
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Publishing
Pub. Date
2012.
Language
English
Book
Show Edition
Available from another library
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Description
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Explains what proteins are and the health benefits of eating them.
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3)
Your healthy plate: Dairy
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Publishing
Pub. Date
2012.
Language
English
Book
Show Edition
Available from another library
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Description
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Explains the nutrition content and benefits of dairy products.
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4)
Your healthy plate: Oils and fats
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Publishing
Pub. Date
©2012.
Language
English
Book
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Description
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Explains different types of fat and oils and how bodies use them.
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5)
Your healthy plate: Vegetables
Author
Marsico, Katie
Series
21st century basic skills library. Level 3
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Pub
Pub. Date
©2012.
Language
English
Book
Show Edition
Available from another library
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Description
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Explains the nutrition content and benefits of vegetables.
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6)
Your healthy plate: Grains
Author
Marsico, Katie
Series
21st century basic skills library. 3
21st Century Basic Skills Library Your Healthy Plate
Publisher
Cherry Lake Publishing
Pub. Date
2012.
Language
English
Book
Show Edition
Available from another library
Where is it?
See Full Copy Details
Place Hold
Description
Read Description
Explains the nutrition content and benefits of grains.
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