Taste of Greece : irrestible dishes of the sun-soaked eastern mediterranean
(Book)
Author
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Published
London : Hermes House, 2002.
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Description
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Copies
Location | Call Number | Status |
---|---|---|
Monroe Free Library - Adult Nonfiction | 641.59 FAR | On Shelf |
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Published
London : Hermes House, 2002.
Format
Book
Physical Desc
96 pages ; cm.
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Farrow, J., & Clarke, J. (2002). Taste of Greece: irrestible dishes of the sun-soaked eastern mediterranean . Hermes House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Farrow, Joanna and Jacqueline. Clarke. 2002. Taste of Greece: Irrestible Dishes of the Sun-soaked Eastern Mediterranean. Hermes House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Farrow, Joanna and Jacqueline. Clarke. Taste of Greece: Irrestible Dishes of the Sun-soaked Eastern Mediterranean Hermes House, 2002.
MLA Citation, 9th Edition (style guide)Farrow, Joanna., and Jacqueline Clarke. Taste of Greece: Irrestible Dishes of the Sun-soaked Eastern Mediterranean Hermes House, 2002.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.