Southern snacks : 77 recipes for small bites with big flavors
(Book)
Author
Contributors
Burks, Justin Fox, photographer.
Published
Chapel Hill : The University of North Carolina Press, 2018.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Middletown-Thrall Public Library District - Adult Nonfiction | 641.5975 MAG | On Shelf |
More Details
Published
Chapel Hill : The University of North Carolina Press, 2018.
Format
Book
Physical Desc
169 pages : color illustrations ; 24 cm.
Language
English
Notes
General Note
Includes index.
Description
Presents a collection of snacks inspired by the Southern style of cooking which highlights local ingredients, including pecan cheese crisps, corn fritters with spicy honey, barbecue rillettes, party tomato pies, and fried okra.
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Citations
APA Citation, 7th Edition (style guide)
Magness, P., & Burks, J. F. (2018). Southern snacks: 77 recipes for small bites with big flavors . The University of North Carolina Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Magness, Perre, 1940- and Justin Fox, Burks. 2018. Southern Snacks: 77 Recipes for Small Bites With Big Flavors. The University of North Carolina Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Magness, Perre, 1940- and Justin Fox, Burks. Southern Snacks: 77 Recipes for Small Bites With Big Flavors The University of North Carolina Press, 2018.
MLA Citation, 9th Edition (style guide)Magness, Perre, and Justin Fox Burks. Southern Snacks: 77 Recipes for Small Bites With Big Flavors The University of North Carolina Press, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.