Preserving and canning for beginners: quick and easy ways to can, pickle, and jam all your favorite veggies, fruits, and meats

Average Rating

Publisher

New Shoe Press

Publication Date

2023.

Language

English

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Subjects

Subjects

Canning and preserving
Cooking & Food
Nonfiction

More Details

Contributors

Harvard Common Press
of the Harvard Common Press, Editors Author

ISBN

9780760383827
9780760383834

Published Reviews

Reviews from GoodReads

Loading GoodReads Reviews.